Celebrate Wisconsin cheese and sausage makers, craft breweries, distilleries, and wineries at the third annual Curds & Kegs on Wednesday, May 22 from 6:30 – 9 p.m. at the West Allis Farmers Market, 6501 W. National Ave.
Enjoy live music and sample over 90 varieties of cheese, 50 craft beers, 20 wines, artisanal sausages and cured meats, and much more.
Proceeds from this event will be donated to the Holy Assumption Food Pantry in West Allis and will support the creation of a dog park in West Allis.
Tickets to Curds & Kegs are $20 in advance and can be purchased at the West Allis Cheese & Sausage Shoppe, 6832 W. Becher St. Tickets can also be purchased for $30 at the gate.
Connect with Eat West Allis on Facebook or call 414-543-4230 for more information.
This event is hosted by Eat West Allis. Thank you to our 2019 sponsor; the West Allis Cheese & Sausage Shoppe, CHR. Hansen, the City of West Allis, and Wisconsin Cheese.